Lactobacillus delbrueckii subsp. bulgaricus (Orla-Jensen) Weiss et al.
商品貨號(hào)
B161379
Strain Designations
Lb-18
Isolation
Derived from an existing strain (French starter culture, redeposit of CHCC757)
Biosafety Level
1
Biosafety classification is based on U.S. Public Health Service Guidelines, it is the responsibility of the customer to ensure that their facilities comply with biosafety regulations for their own country.
Product Format
freeze-dried
Storage Conditions
Frozen: -80°C or colder Freeze-Dried: 2°C to 8°C Live Culture: See Propagation Section
Lick S, et al. Identification of Lactobacillus delbrueckii and subspecies by hybridization probes and PCR. Syst. Appl. Microbiol. 23: 251-259, 2000. PubMed: 10930078
